Rum Blaze cocktail

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Rum Blaze

Rum Blaze (Motley Mixology version)

  • A flaming cocktail.

Ingredients

  • 1 oz over proof rum.
  • Cinnamon in shaker.
  • 3/4 oz Grand Marnier.
  • 1/2 oz fresh lime juice.
  • 1 large cube of ice.
  • 1 more large cube of ice or just ice.
  • Several oz of Elderflower tonic.
  • 1 mint sprig for garnish.

Glassware

  • Snifter Glass. Tempered glass. Should have a rim the right size to just hold up a large cube of ice. Glass should be fire tolerant (tempered) so that the heat does not shatter the glass.

Construction

  • Speed is important. There's fire!
  • A fire extinguisher or fire blanket should be nearby.
  • Set down glass someplace safe.
  • Add rum to glass.
  • Set rum on fire.
  • Sprinkle some cinnamon over the flames for effect.
  • Add Grand Marnier.
  • Add lime juice.
  • Fire should still be burning.
  • Set large cube of ice on top of glass. It should be just a little too big to fall into the glass.
  • Swirl glass to make the water vapor falling from the ice visible.
  • Ice should melt enough after a bit so that it falls into the glass. This should extinguish the fire.
  • Top off glass with more ice.
  • Top off drink with Elderflower tonic.
  • Garnish with lime wedge.

See Also