Mai Tai cocktail
From Motley Bytes Wiki
Contents
Mai Tai Cocktail
Royal Hawaiian Mai Tai (Classic version)
Ingredients
- 1/4 oz Lemon Juice.
- 1/4 oz Simple Syrup.
- 1/4 oz Orgeat liqueur.
- 1 oz Orange Juice.
- 1 oz Pineapple Juice.
- 1/2 oz lime juice.
- 1/4 oz Orange Liqueur.
- 1 oz Light Rum.
- 1 oz Dark Jamaican Rum.
- 1 oz Demerara Rum.
- Pebble ice (for shaking and drink).
- Mint sprig for garnish.
- 1 cherry for garnish.
Glassware
Construction
- Into a shaker add Lemon juice, simple syrup, orgeat liqueur, orange juice, pineapple juice, lime juice, orange liqueur, light rum, dark rum, demerara rum, and some pebble ice.
- Shake well until pebble ice is mostly melted.
- Pour ungated into glass.
- Top off with more pebble ice.
- Give mint a slap and garnish the drink.
- Garnish with cherry,
Mai Tai (Educated Barfly version)
Ingredients
- 1 oz Pineapple juice acid adjusted to match limes.
- 5 drops saline solution.
- 5/8 oz Orgeat.
- 1 tsp Clement Creole Shurbb (an orange liqueuer)
- 1 tsp Grand Marnier.
- 3/4 oz Coruba Dark Jamaican rum.
- 1 1/2 oz Chairman's Reserve Saint Lucia rum.
- 1 spent (squeezed) lime wedge for bottom of glass.
- Mint sprig for garnish.
- Pineapple wedge for garnish.
- Ice, half cubed and half iced for shake.
- Crushed Ice for drink.
Glassware
Construction
- Put lime wedge in glass and swirl it around.
- In shaker add saline, adjusted pineapple juice, Orgeat, Clement, Grand Marmier, Coruba rum, Chairman's rum, and ice mix.
- Shake well. (Hybrid ice shake).
- Ungated pour into glass.
- Top off with crushed ice.
- Garnish with mint sprig and pineapple wedge.
See Also
- https://en.wikipedia.org/wiki/Mai_Tai
- https://youtu.be/JZUjOS4BaUs?si=_Oo8_e8TJQWwKKho (YouTube: BEST Mai Tai I ever had! Secret Ingredient makes the whole drink by The Educated Barfly.