Irish Coffee cocktail

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Irish Coffee

  • Combining coffee with Irish whiskey, brown sugar and lightly whipped cream, the Irish Coffee is a hot, creamy classic that can wake you up on cold mornings or keep you going after a long night. The drink was later made famous by Pulitzer Prize-winning "San Francisco Chronicle" columnist Stanton Delaplane, who frequented the Buena Vista Cafe in San Francisco during the 1950s.

Irish Coffee (Liquor.com version)

Ingredients

  • 1 1/2 ounces Irish whiskey
  • 2 teaspoons brown sugar
  • Hot brewed coffee, to top
  • Garnish: whipped cream
  • 1 tablespoon Baileys Irish Cream (optional)
  • Garnish: Chocolate shavings (optional)
  • Garnish: Edible green sprinkles (optional)

Glassware

Construction

  • Fill an Irish Coffee mug with hot water, let sit for 2 minutes, then discard the water.
  • Add the whiskey and sugar to the heated glass, fill with the coffee, and stir.
  • Add Baileys if desired (optional).
  • Top with an inch of unsweetened lightly whipped cream.
  • Optional: Top with chocolate shavings or green sprinkles,

See Also