Greyhound cocktail
From Motley Bytes Wiki
Contents
Greyhound
- The Greyhound’s first known mention arrived thanks to bartender and author Harry Craddock’s Savoy Cocktail Book, a classic tome that was published in 1930. The Greyhound bus terminal’s ubiquitous restaurant chain, Post House, served their version with vodka. Today, it’s common to see gin or vodka employed in the Greyhound, so try both to see which you prefer.
Greyhound (Liquor.com version)
Ingredients
- 1 1/2 ounces vodka or gin
- Grapefruit juice, freshly squeezed, to top
- Garnish: lime wheel
- Ice for drink.
Glassware
Construction
- Fill a rocks glass with ice, then add the vodka or gin and the grapefruit juice and stir gently.
- Garnish with a lime wheel.
